SUBJECT AREA COLUMN: GC = Computer, GE = Soc Studies, GF = Fine Arts, GG = US Government, GH = Health, GL = Language Arts, GM = Math, GP = Phys Ed, GS = Science, GU = US Hist, GV = Careers, GD = Second Language (The G means "meets Graduation Requirements")
PATHWAY: Restaurant, Food and Beverage Services
Required Courses
Course Number
Course Name
Credits
Subject Area
PTF401
Culinary Arts I
2
GV
PTF402
Culinary Arts II
2
GV
Recommended Courses
Course Number
Course Name
Credits
Subject Area
PTF403
Culinary Arts III
2
GV
PTB401
Management International Business
1
GV
PTB501
Marketing & Entrepreneurship
1
GV
PTL401 Lodging I
1
GV
PTL402 Lodging I
2
GV
PTZ306 Nutrition, Fitness and Wellness
.5
GV
PTW50* Career Practicum (Pathway related)
1
GV
Related Courses
Course Number
Course Name
Credits
Subject Area
PTB401 Accounting I
1
GV
PTB503 Business Law
1
GV
SSP501 Psychology
.5
GE
SSS401 Sociology
.5
GE
Only required and recommended courses apply toward four Carnegie unit endorsements.

 

 

Last Revised: April 16, 2007